So it looks like the year is ending on a good note. Today, Gourmet Company launched Saee’s Corner, a recipe section on their website, authored by me. Every week starting this month, I will write a recipe using a core ingredient from their fabulous array of gourmet selection.

Here’s an overview of happening this month:

Mixed Mushroom and Noodle Broth

Almond and Apricot Thumbprint Cookies

Mushroom and Pasta Quiche

Berry Pavlova

Head over to Saee’s Corner on Gourmet Company’s Website for the recipes! I’d love to hear what you think of them.